Abbreviation of the Snack-Counter names:
BE - Serve-overDT - Wing door
E - Angled glass construction
HS - Sneeze guard
HK - HOT-COLD
KO - Open on the customer side (without glass)
KST - On the customer side with sliding doors
LS - Air curtain
OU - Intermediate shelves uncooled
RG - Rear panel closed
S - Slanted glass construction
SB - Self-service version with flaps
SP - Mirror-like rear panel
UK - No-frost system (without intermediate level)
VT - Deepend cooling pan